WOOD FIRED PIZZAS
All pizzas are 12″ with scratch-made-dough.
Substitute any pizza with vegan cheese ($2) or gluten-free crust ($5)

Just Cheese Please!
San Marzano tomato sauce, mozzarella.

Pepperoni
San Marzano tomato sauce, pepperoni, mozzarella.

Margherita
San Marzano tomato sauce, fresh mozzarella, fresh basil, topped with olive oil. Make it a Vegan Margherita ($2).

Detrick’s Hawaiian
San Marzano tomato sauce, smoked ham, pineapple, mozzarella.

Notorious B.O.G.
Minced garlic sauce, red onion, parmesan, broccolini, mozzarella.

Ohhh, Honey
San Marzano tomato sauce, cheddar, smoked ham, bacon, sweet corn, mozzarella.

The Level Crossing
San Marzano tomato sauce, mozzarella, pepperoni, Italian sausage, roasted red bell peppers, red onion, fresh basil.

Veggin’ Out
San Marzano tomato sauce, roasted red peppers, red onions, roasted Anaheim peppers, fresh basil, mozzarella.

Italian Hero
San Marzano tomato sauce, mozzarella, Genoa salami, smoked ham, red onion, pepperoncini peppers, Roma tomatoes.

Holy Trinity
San Marzano tomato sauce, pepperoni, Italian sausage, calabrese salami, mozzarella.

Pork BBQ Pizza
Sweet & tangy barbeque sauce, pulled pork, red onion, roasted Anaheim peppers, mozzarella. Add pineapple ($1.50).

The Red Feather
San Marzano tomato sauce, pepperoni, mozzarella, roasted Anaheim peppers.
SANDWICHES
Sandwiches are served with a pickle & kettle potato chips.

Cubano
Pulled pork, smoked ham, swiss cheese, dill pickle, and mayo/mustard aioli, served on a ciabatta roll.

Level Crossing Club
Smoked turkey breast, smoked ham, smoked bacon, avocado, lettuce, tomato, red onion, cheddar cheese, and mayo, served on sourdough bread.

Philly Pork
Pulled pork, provolone, broccolini, and garlic mayo, served on a ciabatta roll.

Reuben
Corned beef, sauerkraut, red onion, swiss cheese, and thousand island dressing, served on marbled rye.

G.O.A.T.
Roasted red peppers, goat cheese, fresh basil, and balsamic drizzle, served on sourdough bread. Add turkey ($2)
SNACKS & SALADS

Soft Pretzel
Stone Ground soft pretzel glazed with our Look Up! Amber Ale, kosher salt, & yellow or whole grain mustard.

House Salad
Fresh green leaf lettuce, spinach, grated cheese, tomatoes, red onion, peppercini, croutons, and ranch dressing.

Spinach Salad
Baby spinach, feta cheese crumbles, red onion, slivered almonds, candied walnuts, dried cranberries, tossed in a raspberry vinaigrette dressing.

Hummus Flatbread
Our roasted red pepper hummus served with fresh-made, oven flatbread that is sprinkled with olive oil and parmesean cheese.

Charcuterie Board
French baguette, Manchego 4 month, Grotte Caputo, farmhouse cheddar, porchetta, speck, mild peppers, pickles, cashews, and preserves.
DESSERT

Brownie
A delectable, oven baked, double chocolate brownie served warm with whipped cream and chocolate sauce.
“S’mores It” to add fire-toasted marshmallows and graham cracker crumbs ($1.50), and/or add vanilla ice cream ($1.5)