COLOR
Darker’n a black steer’s tookus on a moonless prairie night. 54 SRM
TASTING NOTES
Red Sea Rift is an imperial coffee stout showcasing the Red Sea Blend coffee bean from our friends at Jack Mormon Coffee Company. Coming from the botanical birthplace of coffee, Red Sea is a curated mix of Ethiopian and Yemen dry-processed coffee giving off bright aromas of ripe red fruits, berries and dark chocolate. This imperial stout was brewed with base malts and flaked oats from Solstice Malt as well as variety of dark roasted and caramel malts, giving the beer a rich and complex body. The freshly roasted coffee flavor is dominant up front and as the beer warms up, luscious flavors of dark and milk chocolate are more apparent thanks to the Chocolate Conspiracy organic Peruvian cocoa nibs, toasted oatmeal and lactose milk sugar. Red Sea Rift finishes velvety-smooth with a warming alcohol that will age gracefully for years to come.
MALTS
Solstice Mild, Solstice 2-Row, Solstice flaked oats, Thomas Fawcett Chocolate, Thomas Fawcett Pale Chocolate, Great Western Crystal 30, Great Western Crystal 75, Great Western Crystal 120, Briess Blackprinz
HOPS
Magnum, Tettnang
OTHER
Jack Mormon Red Sea Blend Coffee, Chocolate Conspiracy Organic Peruvian Cocoa Nibs, Lactose Milk Sugar
WHERE TO BUY
Available at Level Crossing Brewery.